Romertopf Metal Serving Holders
Metal Serving Holder (06702 or #111 Holder) Fits 4-6 Pound Clay baker
Protect your table or countertop when using your clay baker to serve meals.
Clay baker not included
"Compare at" $14.99 "Our Price" $12.99 You save $2.00!
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Romertopf Clay Baker for 3 to 5 lbs
Romertopf 109 Clay Baker
3-5 Pound Covered Baker (01092 or No. 109)
Bake side dishes, roast meats, or make a one dish meal for your family with this porous clay baker. Your meal will be healthy and flavorful and the design of this clay bakeware makes it unnecessary to add additional fats or cooking liquids.
The food will bake in its own natural juices and the cover will help retain nutrients. Take advantage of this secret to healthy cooking that was discovered centuries ago. This bakeware can also double as a serving dish because it is both functional and beautiful.
Tips for using porous Clay Bakeware by Romertopf:
1. Soak in water for about 10-15 minutes before use.
2. Place baker in oven (with ingredients of course) and then preheat it. It is important not to have rapid changes in temperature when using clay bakeware.
3. Hand washing is recommended. Romertopf bakeware is made from porous terra cotta and is unglazed.
"Compare at" $30.99 "Our Price" $27.99 You save $3.00!
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Romertopf 2 to 3 Pound Clay Baker
Romertopf 110 Clay Baker
2-3 Pound Covered Baker (01102 or #110)
Bake side dishes, roast meats, or make a one dish meal for your family with this porous clay baker. Your meal will be healthy and flavorful and the design of this clay bakeware makes it unnecessary to add additional fats or cooking liquids.
The food will bake in its own natural juices and the cover will help retain nutrients. Take advantage of this secret to healthy cooking that was discovered centuries ago. This bakeware can also double as a serving dish because it is both functional and beautiful.
Tips for using porous Clay Bakeware by Romertopf:
1. Soak in water for about 10-15 minutes before use.
2. Place baker in oven (with ingredients of course) and then preheat it. It is important not to have rapid changes in temperature when using clay bakeware.
3. Hand washing is recommended. Romertopf bakeware is made from porous terra cotta and is unglazed.
"Compare at" $34.99 "Our Price" $29.99 You save $5.00!
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Romertopf White or Terra Cotta Chicken Roaster
Romertopf Chicken Roaster Up to 9 lb. Chicken. Roaster has 12 inch diameter The chicken roaster holds the chicken upright for maximum browning and carmelization, which makes your chicken even more flavorful. It also helps expedite the cooking because the chicken is heated from the inside as well. You can also place vegetables on the bottom of the roaster. Use the roaster to serve the chicken. Hand washing is recommended. Comes in White (01192) and Terra Cotta (01202). Please specify color choice when placing your order.
"Compare at" $39.99 "Our Price" $34.99 You save $5.00!
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Romertopf 4 to 6 Pound Clay Baker
Romertopf 111 Clay Baker
4-6 Pound Covered Baker (01112 or #111)
Bake side dishes, roast meats, or make a one dish meal for your family with this porous clay baker. Your meal will be healthy and flavorful and the design of this clay bakeware makes it unnecessary to add additional fats or cooking liquids.
The food will bake in its own natural juices and the cover will help retain nutrients. Take advantage of this secret to healthy cooking that was discovered centuries ago. This bakeware can also double as a serving dish because it is both functional and beautiful.
Tips for using porous Clay Bakeware by Romertopf:
1. Soak in water for about 10-15 minutes before use.
2. Place baker in oven (with ingredients of course) and then preheat it. It is important not to have rapid changes in temperature when using clay bakeware.
3. Hand washing is recommended. Romertopf bakeware is made from porous terra cotta and is unglazed.
"Compare at" $39.99 "Our Price" $35.99 You save $4.00!
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Romertopf Clay Baker for Fish for 4 pounds
Romertopf Fish Baker Covered Fish Baker with capacity up to 4 pounds (01122 or #112) Bake fish and your side dish together in one baker. Vegetables, herbs, and spices you add will infuse the fish with flavor. Your meal will be healthy and flavorful and the design of this clay bakeware makes it unnecessary to add additional fats or cooking liquids. The food will bake in its own natural juices and the cover will help retain nutrients. Take advantage of this secret to healthy cooking that was discovered centuries ago. This bakeware can also double as a serving dish because it is both functional and beautiful.
"Compare at" $43.99 "Our Price" $39.99 You save $4.00!
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Romertopf Clay Rectangular Baker (6-8 lbs)
Romertopf 211 Clay Baker 6-8 Pound Rectangular Covered Baker (01222 or #211) Bake side dishes, roast meats, or make a one dish meal for your family with this porous clay baker. Your meal will be healthy and flavorful and the design of this clay bakeware makes it unnecessary to add additional fats or cooking liquids. The food will bake in its own natural juices and the cover will help retain nutrients. Take advantage of this secret to healthy cooking that was discovered centuries ago. This bakeware can also double as a serving dish because it is both functional and beautiful.
"Compare at" $44.99 "Our Price" $39.99 You save $5.00!
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Oval Romertopf Clay Baker for 5 to 7 Pounds
Romertopf 140 Clay Baker 5-7 Pound Rounded Covered Baker (01402 or #140) Bake side dishes, roast meats, or make a one dish meal for your family with this porous clay baker. Your meal will be healthy and flavorful and the design of this clay bakeware makes it unnecessary to add additional fats or cooking liquids. The food will bake in its own natural juices and the cover will help retain nutrients. Take advantage of this secret to healthy cooking that was discovered centuries ago. This bakeware can also double as a serving dish because it is both functional and beautiful.
"Compare at" $44.99 "Our Price" $39.99 You save $5.00!
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Romertopf 14 Pound Clay baker
Romertopf 113 Clay Baker
Covered Baker with capacity up to 14 Pounds (01132 or #113)
Bake side dishes, roast meats, or make a one dish meal for your family with this porous clay baker. Your meal will be healthy and flavorful and the design of this clay bakeware makes it unnecessary to add additional fats or cooking liquids.
The food will bake in its own natural juices and the cover will help retain nutrients. Take advantage of this secret to healthy cooking that was discovered centuries ago. This bakeware can also double as a serving dish because it is both functional and beautiful.
Tips for using porous Clay Bakeware by Romertopf:
1. Soak in water for about 10-15 minutes before use.
2. Place baker in oven (with ingredients of course) and then preheat it. It is important not to have rapid changes in temperature when using clay bakeware.
3. Hand washing is recommended. Romertopf bakeware is made from porous terra cotta and is unglazed.
"Compare at" $54.99 "Our Price" $49.99 You save $5.00!
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Romertopf Clay Rectangular Baker 12 Pounds
Romertopf 213 Clay Baker Rectangular Covered Baker with capacity up to 12 pounds (01232 or #213) Bake side dishes, roast meats, or make a one dish meal for your family with this porous clay baker. Your meal will be healthy and flavorful and the design of this clay bakeware makes it unnecessary to add additional fats or cooking liquids. The food will bake in its own natural juices and the cover will help retain nutrients. Take advantage of this secret to healthy cooking that was discovered centuries ago. This bakeware can also double as a serving dish because it is both functional and beautiful.
"Compare at" $59.99 "Our Price" $54.99 You save $5.00!
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Romertopf 17.5 Pound Clay Baker
Romertopf 117 Clay Baker
Covered Baker with capacity up to 17.5 Pounds (01172 or #117)
Bake side dishes, roast meats, or make a one dish meal for your family with this porous clay baker. Your meal will be healthy and flavorful and the design of this clay bakeware makes it unnecessary to add additional fats or cooking liquids.
The food will bake in its own natural juices and the cover will help retain nutrients. Take advantage of this secret to healthy cooking that was discovered centuries ago. This bakeware can also double as a serving dish because it is both functional and beautiful.
Tips for using porous Clay Bakeware by Romertopf:
1. Soak in water for about 10-15 minutes before use.
2. Place baker in oven (with ingredients of course) and then preheat it. It is important not to have rapid changes in temperature when using clay bakeware.
3. Hand washing is recommended. Romertopf bakeware is made from porous terra cotta and is unglazed.
"Compare at" $74.99 "Our Price" $69.99 You save $5.00!
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